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15 High-Fiber Breakfast to Try for Good Gut Health

15 high-fiber-packed breakfast ideas that can boost digestive health.

15 High Fiber Breakfast to Try for Good Gut Health. Including enough fiber in your diet is essential for general health. Unfortunately, most people’s diets are deficient in this important component, which raises the risk of ailments including colon cancer, heart disease, and diverticulitis.

Fortunately, there are numerous strategies to increase your fiber consumption, including beginning each day with a fiber-rich breakfast. 15 fiber-rich breakfast choices to improve digestive health.

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Avocado Toast with Hemp Seeds

Avocados provide a rich source of fiber, boasting 13.5 grams (g) per avocado.

If you’re short on time in the morning, a quick and easy breakfast option is to spread some smashed avocado on a slice of high-fiber, whole grain, or gluten-free toast. You can make it even more nutritious by adding an ounce of toasted sunflower seeds, which will give you an extra 3.36 grams of fiber.

Chia Pudding

The Chia seeds are extremely high in fiber, with almost 10 grams per ounce. Chia seeds can encourage healthy bowel motions and alleviate digestive issues such as constipation.

Chia pudding is a delightful, high-fiber breakfast or snack that can be prepared quickly. Simply blend two tablespoons of chia seeds with a half-cup of milk of your choice and refrigerate until the mixture becomes pudding-like. Top your chia pudding with additional high-fiber foods, such as berries and seeds, as well as a sweetener if desired.

Oatmeal with Sliced Almonds and Strawberries

Many individuals begin the day with a warm bowl of oats. Oatmeal is high in fiber by itself, with roughly 4 grams per cup, but it is frequently paired with other fiber-rich items like fruit and nuts. For a satisfying breakfast, top your oats with blackberries and sliced almonds.

Sweet Potato Toast

A large sweet potato contains roughly 6 grams of fiber, making it an ideal vehicle for savory components such as eggs, fiber-rich veggies, and beans. To make sweet potato toast, thinly slice a raw sweet potato and roast it in the oven at 400 degrees for 30 minutes.

Vegetable and Avocado Omelet

Combining protein-rich eggs with high-fiber items like veggies and avocado results in a substantial breakfast option that will keep you satiated until your next meal or snack. Protein and fiber both aid in the sensation of fullness by slowing digestion and promoting the production of satiety hormones like peptide YY (PYY) and cholecystokinin (CCK), which operate on specific parts of the brain to decrease food intake78.

Create a nutrient-dense omelet by combining eggs, sliced avocado, and fiber-rich vegetables like artichokes and broccoli.

Quinoa Bowl With Eggs and Vegetables

Quinoa is a gluten-free pseudocereal grain high in fiber, plant protein, folate, magnesium, zinc, and iron. The quinoa contains 5.18 grams of fiber per cup and can be prepared in bulk and refrigerated for a quick breakfast option. For a savory dinner, top-cooked quinoa with eggs, cheese, vegetables, and beans. If you’re looking for something sweeter, make a quinoa porridge with cooked quinoa, berries, chia seeds, chopped walnuts, and your favorite milk.

Breakfast Salad

Although salads are not typically eaten for breakfast, creating a breakfast salad is an easy and tasty way to boost your fiber intake. All you need to do is place your preferred type of leafy greens, such as mixed greens, arugula, or spinach, as the base and top it off with hard-boiled eggs, cooked or raw veggies, beans, seeds, cheese, or any other sweet or savory salad combinations you desire.

Don’t forget to include a protein source, such as whey, pea protein, or probiotic-rich kefir.

Breakfast Tacos

Tacos aren’t simply for lunch or dinner. Breakfast tacos are a delicious way to start the day and may be loaded with fiber-rich foods such as beans and vegetables. Make morning tacos with soft or firm corn taco shells and stuff them with eggs, sautéed veggies like onions and peppers, and black beans.

Shakshuka and Avocado

Shakshuka is a low-carb breakfast rich in fiber and protein. It’s a North African and Middle Eastern cuisine that consists of poached eggs in tomato and vegetable sauce. Add extra vegetables, such as peppers and onions, and top with sliced avocado for a fiber-rich, low-carb lunch.

Smashed Beans on Toast

Beans on toast is a simple meal that may be eaten any time of day, including breakfast. Traditional beans on toast consist of a slice of whole-grain, sourdough, or gluten-free bread topped with canned baked beans, preferably without extra sugar. You may also prepare your bean mix at home with basic components such as Great Northern beans, apple cider vinegar, tomato paste, shallots, and maple syrup. Great Northern beans contain an astonishing 12.8 grams of fiber per cup, which might help you achieve your daily fiber requirements.

Savory Oatmeal with Eggs and Spinach

Savory oatmeal is a tasty alternative to standard oatmeal that can be cooked with fiber-rich ingredients. For a protein and fiber-rich savory breakfast, top cooked oats (3.98 grams of fiber per cup) with eggs and sautéed veggies such as spinach or broccoli.

Vegan Sweet Potato and Chickpea Hash

If you’re on a plant-based diet or looking for egg-free breakfast options, vegetable hash, such as sweet potato and chickpea hash, is an excellent choice. Chickpeas include 12.5 grams of fiber and 14.5 grams of protein per cooked cup, making them a satisfying breakfast alternative. Combine chickpeas, sweet potatoes, bell peppers, onions, and seasonings. Drizzle with olive oil and sauté or bake until sweet potatoes are soft.

Almond Flour Blueberry Muffins with Almond Butter

Unlike regular all-purpose flour, almond flour is rich in fiber, providing 8 grams of fiber per cup.

U.S. Department of Agriculture. FoodData central. Flour, almond. Use almond flour in place of all-purpose flour in recipes like blueberry muffins to increase their fiber content. Enjoy your high-fiber muffins with a smear of almond butter for a boost of plant-based protein.

Greek Yogurt Parfait

Greek yogurt is rich in protein and can be combined with high-fiber berries, cereals, almonds, or seeds to create a balanced breakfast. Greek yogurt contains more than twice the protein found in normal yogurt, making it an excellent choice for a substantial breakfast. Furthermore, purchasing high-quality Greek yogurt with live and active cultures helps bring gut-healthy probiotics into your diet.

Also Read this: Do You Eat Your Meals at the Right Times?

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